Access market

Our training programs are designed after analyzing the industry needs and feasibility of such programs. The training material has been developed after thorough research of individual subjects and reviewed by experienced industry professionals. The training also includes real life examples from experienced auditors and technical experts. The training material undergoes regular review to stay updated and compatible with industry developments.

SALIENT FEATURES:

  • Technically & practically oriented 
  • Emphasis on understanding the concept and its application
  • Strategies & ideas to tackle roadblocks and/or troubleshoot issues
  • Adequate considerations to hypothetical and practical scenarios

We provide training on international halal certification, standards, regulations and requirements for food, personal care, ingredients, catering, chemicals and logistics. We also conduct these training for specific country, standard and/or industry requirements.   

PROGRAMMES:

  • Regulatory
    • Labelling & Product Compliance
    • Market Access Requirements (Product Registration)
  • Certification
    • Halal Certification Process & Requirements
    • Halal Technical Expert & Auditor
    • Conformity Certification Process & Requirements